By Devin D. O’Leary “I’ve always been really passionate about cannabis,” says Chef Dmitri Eleftheriou from his gleaming kitchen in Albuquerque’s industrial district. “So I want to transfer that passion into medicine for people.” To those ends, Eleftheriou has launched Heidi’s Edibles, an Albuquerque-based THC food brand combining high-quality local extracts and organic ingredients. By […]
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Elderly Are Zoned Out of Corrales
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Letter to the Editor: Trickle Down Balloons
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